Two itineraries through eight centuries — and the flavours of the hills around them.
Getting to know a region and its culture means becoming passionate about the history of its civilisation — a history made also of the flavours and aromas of its cuisine, refined over the centuries.
Chianti, the heart of Tuscany, tells a great story of excellence: bold and thoughtful flavours, a close relationship with the land, local produce from growers who have preserved and restored the true taste of food.
A quality that is at once a confirmation and a surprise for the senses: a great story to taste, to discover, to savour.
Accompanied by the stories of the family that has guarded the castle since the seventeenth century, you will explore the keep, the courtyard and the main floor, breathing in the authentic life of a Florentine stronghold.
You will cross the history of the castle while tasting local food and wine — true delicacies of a generous land — with a pleasant surprise at the end of the itinerary.
After discovering the castle, sit down to a tasting of wines, extra-virgin olive oil and the many products of the surrounding hills. The flavour of Tuscany, served within ancient walls.
Start planning your event and book a private tour — by phone or email.